1 Peking Ente mit Pfannkuchen 2 Szechuan Ente mit gebratenem Reis 3 Entensuppe
William's Asia Restaurant in Winterthur offers a diverse and rich menu that combines bold Asian flavors with a variety of specialty dishes. A must-try is the Gebratene Nudeln, featuring Udon noodles with shrimp or beef salad. For something more crispy, the Knusprige Crevetten with Szechuan pepper is an exciting choice, or the Knusprige Ente in its sweet-sour version. Meat lovers will enjoy the Rindfleisch Satay and the Szechuan Crevetten, both bursting with rich spices. Unique specialties like La zi ji (Chicken) and Shui Zhu Fish are perfect for those seeking adventurous flavors. If you are craving a comforting curry, there are several options including Rotes Curry with Poulet or Grünes Curry with Crevetten. Vegetarians will appreciate the Szechuan Tofu and the vibrant Papaya Salat. For a satisfying noodle dish, consider the Gebratene Breite Reisnudeln with Rindfleisch or indulge in a Nudelsuppe with Siedfleisch. Desserts such as the Mochi and refreshing Hausgemachter Eistee make for a delightful finish to any meal. Whether you opt for a Thai-inspired Rotes Curry with Ente or the Zitrus gedämpfte Wolfsfisch, the menu at William's Asia Restaurant delivers a fantastic array of flavors for every taste.